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petak, 10. lipnja 2016.

Bakina kuhinja - kifle sa viršlama i džemom

Bakina kuhinja - kifle sa viršlama i džemom




Potrebno je:
1 kg. brašna
1 jogurt
200 ml. mleka
1 kašika šecera
malo ulja
džem

200 gr sira
3 jaja
1500 gr. viršli
30 gr. kvasca
malo soli

U malo mleka rastvoriti kvasac, dodati šećer 2 jaja ostatak
mleka, jogurt, malo ulja, brašno i so i zamaesimo srednje tvrdo testo i ostavimoa oko 30 min da nam naraste. Izvadimo testo iz vangle malo razmesimo i izvadimo loptica oko 200  gr težine..



Svaku lopticu razvijemo veličine tanjira presečemo 4 četvrtine., i svaku na još 2 trougla prikazano na Videu. U svaku četvrtinu stavljamo viršlu i malo sira u koje ste dodali 1 žumance uvijamo prvo jednu pa drugu stranu (preklapamo).


Tako pravimo i slatke samo stavljamo djem. Premažemo slane belancetom i pospemo susamomom a slatke samo uljem. Ostavimo da narastu 20 min. i pečemo na 200 stepeni C 20 min da porumene. Slatke kifle uvaljamo u prah šećer.

Video:



Grandma's cooking - rolls with jam and sausages


It's necessary:
1 kg. flour
1 yogurt
200 ml. milk
1 tablespoon sugar
a little oil
jam


200 gr cheese
3 eggs
1500 gr. hot dogs
30 gr. yeast
pinch of salt


In a little milk to dissolve the yeast, add the rest of sugar 2 eggs
milk, yogurt, a little oil, flour and salt and zamaesimo medium-hard dough and ostavimoa about 30 min to give us grow. Let's get the dough from Vang little knead and pull the ball around 200 gr weight ..

Every ball we develop sized plates cut the 4 quarter., And 2 more on each triangle shown on the video. In each quarter of putting a hot dog and a little cheese that you add 1 egg yolk twists first one way and then the other side (overlap).



So we say and sweet just put djem. Brush egg white and sprinkle of salt susamomom just a sweet oil. Leave to rise for 20 minutes. and bake at 200 degrees C for 20 min to golden brown. Sweet rolls rolled in powdered sugar.